LOCATION A single-block wine estate located close to Agde and its TGV station (10 minutes), just 15 minutes from the beaches, in a sought-after area of the Hérault coast. The location offers easy access and an environment conducive to the development of wine-growing and wine tourism activities. 30 minutes from Montpellier airport. GENERAL DESCRIPTION Great charm ! The estate covers approximately 40 hectares, including 38 hectares of IGP Oc classified vines, which are fully irrigable thanks to 5 BRL terminals. The farm is functional, mechanized, and structured. Currently, the grapes are taken to a cooperative winery, but the estate's own winery can be reopened immediately. Two full-time farm workers ensure the smooth running of the property. BUILDINGS The buildings are located in a dominant position at the heart of the property. They are in need of complete renovation. A 19th-century bourgeois-style mansion, similar to a small château, with approximately 400 m² of floor space on two levels + a convertible attic. It is habitable as is, but needs some refreshing. Recently redone slate roof. Central heating. Ground floor: entrance hall, two living rooms, kitchen, utility room, toilet. First floor: 4 bedrooms, 3 shower rooms (one en suite), 2 WCs Wooded grounds with century-old trees, tennis court to renovate and swimming pool to refurbish Rental/gîte potential, this property is in need of renovation: 1 apartment of approximately 120 m² (staff accommodation) with 4 bedrooms 1 apartment with 3 bedrooms 1 apartment with 2 bedrooms 2 studios Wine cellar with a capacity of approximately 5,500 hl, equipped with concrete, stainless steel, and resin vats, with all equipment (presses, cooling unit, etc.) Agricultural outbuildings: 3 sheds measuring 400 m², 200 m² and 100 m² LAND AND VINEYARDS The 38 hectares of vineyards are all in one piece and they are traditionally cultivated, trellised, mechanically harvested and fully irrigable. OUR OPINION This estate offers great potential for development, both in terms of wine production and tourism. The manor house, outbuildings, proximity to the coast and existing facilities make it an ideal site for a wine tourism project combining gîtes, guest rooms and wine production, or for a turnkey takeover. CONTACT: Hélène DESSORT +33 (0)6 14 60 32 32

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